By Melissa Patrick Kentucky Health News The U.S. Food and Drug Administration has banned Red Dye No. 3 from food, beverages ...

The Food and Drug Administration last week took action to ban a commonly used dye used in everything from candy to cough syrup because of its links to cancer.

Foods like candy, bacon bits, frosting and hot dogs all are made with Red Dye 3. That will soon be changing as the FDA has ...

The FDA has banned Red Dye 3 in foods, drinks, and medications. Here’s a list of foods with Red Dye 3, possible health ...

Red No. 3 and Red No. 40 may look similar, but these food coloring dyes are actually distinct. Here are the main differences between them.

After the Red No. 3 ban, there are now eight color additives approved by the FDA. They are FD&C Blue No. 1, FD&C Blue No. 2, FD&C Green No. 3, Orange B, Citrus Red No. 2, FD&C Red No. 40, FD&C Yellow ...

Over 35 years after the first study linking Red 3 to thyroid cancer in rats was published, the US is beginning to wean it out of foods and drugs.

The Food and Drug Administration announced last week that it will revoke authorization for FD&C Red No. 3 in food and ingested drugs under the Delaney Clause of the Federal Food, Drug, and Cosmetic ...

Cherry red, like a matte fire engine, these hot dogs owe their glow to a cocktail of food dyes, often including Red No. 3, a ...

A bill under consideration in the Iowa House would ban margarine and two food additives from the lunches and breakfasts ...

Some Iowa representatives want to ban margarine and certain food dyes from schools with a bill modeled closely after a law passed last year in California.

After the FDA recently banned a food dye commonly used in many products nationwide, Cleveland Clinic helped shed some light as to why the product was banned.