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After years of largely predictable norovirus waves, the emergence of a new strain might have disrupted the seasonal pattern ...
Last season got off to a particularly rocky start, with 91 suspected or confirmed outbreaks during the first week of December ...
A dominant strain of norovirus is emerging, which could disrupt the seasonal pattern and increase the number of outbreaks, a June 2 CDC report suggests. Here’s what to know: 1. In previous years, the ...
Why are foodborne infections more common in the summer, and what are food safety practices that everyone should follow?
Two outbreaks of norovirus linked to consumption of raw oysters harvested in Mexico underscored the importance of proper ...
Norovirus, sometimes called the "stomach flu," is the leading cause of vomiting and diarrhea, and foodborne illness in the U.S., according to the Centers for Disease Control and Prevention (CDC).
Often called the "stomach flu," norovirus is a leading cause of gastroenteritis, resulting in symptoms like vomiting, diarrhea, and stomach cramps. The CDC reports 41 outbreaks in the first week ...
Norovirus symptoms include diarrhea ... Health News // 11 hours ago RFK Jr. names 8 new CDC vaccine advisory members, including skeptics June 11 (UPI) -- Health and Human Services Secretary ...
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