Every Friday, our editors compile a trusty list of recommendations to answer the most pressing of questions: “Where should I ...

South Korea’s most popular dessert cafe and cream doughnut specialist, Cafe Knotted, has landed in the U.S. for the first ...

All Too Well, from Lebanese chef Mitchell Abou Jamra, has opened at the chic Platform development in Culver City ...

One of Los Angeles’s most popular street taco stands, Angel’s Tijuana Tacos, just opened its first permanent location in ...

Mariscos Los Corchos is opening a dedicated pescado zarandeado trailer, perhaps the first of its kind in Southern California.

Rebecca Roland is an editor of the Southern California/Southwest region, who covers the evolving landscape of Los Angeles’s ...

LA Taco reports that Tacos Frontera, a Cypress Park taqueria known for its al pastor, is opening a second, larger location in ...

Since February 2025, the restaurant has been hosting community aid events out of its parking lot in the wake of the Eaton ...

Five years after closing Nightshade, chef Mei Lin starts her next chapter with a Chinese fine dining restaurant ...

Casa Ipanema arrives at the historic Millennium Biltmore with Brazilian-style sushi, shrimp empanadas, and grilled picanha ...

A scene turns dining tables into planetariums studded with stars floating in a midnight blue sky broken up by thin laser ...

The editors at Eater LA dine out several times a week, if not per day, which means we’re always encountering standout dishes ...