This Christmas Wreath Salad is one of the prettiest and easiest salads to make during the holidays. It looks like a festive wreath on your table and takes only a few minutes to assemble. It is the ...

We’re all about super-comforting weeknight meals, like casseroles and soups, dinner party showstoppers like ham or turkey, and ALL the desserts, from cakes to cookies and everything in between during ...

For me, I love a good, hearty salad plate as a side all year round, and at the Christmas family dinner table, it is no different. Plus, serving a bright, jewel-colored salad for the holiday season is ...

M y Christmas fruit salad adds instant color and brightness to the holiday table. It’s refreshing, simple to make, and always ...

This week, we continue with part two of our four-part lead-up to Christmas, focusing on sides and salads. Mike van de Elzen ...

FARGO — ‘Tis the season for fruit, nuts and cheese, and this Cherry Orange Christmas Salad is the perfect side dish to showcase these holiday flavors. Dried cherries, fresh orange sections, walnuts ...

Holiday meals are most always heavy on the carbs, the sweets and of course the flavor. This collection offers the light alternative, salads that are the perfect path to a holiday-friendly, healthy ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. Jessica thought it would be nice to make a ...

Mom made the perfect Jell-O salad. Like so many homemakers of the 1950s and ‘60s, she served her family brightly colored, shimmering gelatin concoctions several times each week. Sometimes they were ...

I was racking my brain coming up with a recipe for this week’s In the Kitchen With Ricky. Do I go dessert? Well, that would be the obvious choice. How about an appetizer? That’s planned for next week!

For the past six or seven years, Tony, our son, Gio and I have hosted Christmas Eve at our home. During the first couple years, we made very few, if any, changes to the traditional menu with which I ...