Nanoencapsulation is defined as the process of encapsulating substances with various coating materials at the nanoscale range. This technique is primarily used within the pharmaceutical, food and ...

The size and type of nanocarriers is critical, as this can determine the efficiency of the drugs and also how they are released in to the blood stream. Nanocapsulation can be performed with different ...

Biomedical engineering researchers have developed a innovative approach to cancer drug nanoencapsulation. The new method allows for adjusting drug release rates and attaching antibodies at the outer ...

Processed foods currently form a major part of the diet of industrialized societies. A number of processed foodstuffs have low levels of key nutrients, either due to the method of processing or due to ...

Nanoencapsulation encompasses a suite of techniques designed to entrap vitamins, antioxidants, antimicrobials and other bioactive molecules within protective carriers measuring 1–1,000 nm. Common ...

Essential oils are complex mixtures of plant-derived volatile compounds with intrinsic antibacterial, antifungal and antiviral activities. Their broad-spectrum efficacy and ‘generally recognised as ...