such as natto and miso,” explains Uetsuki. The post Expensive Sake appeared first on Home & Texture.

An curved arrow pointing right. Sake has been brewed in Japan for thousands of years. The most expensive kind, made with polished grains of rice, is called junmai daiginjo. One bottle can easily ...

“I’ll wait until Yamazaki does this with whiskey.” “Would this be the most expensive sake ever?” It would certainly seem that 100 million yen for 100 milliliters would make this the most expensive ...

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NEW YORK—Despite a string of expensive problems, Asahi Shuzo Co. continued its risk-taking ways and started brewing the renowned Dassai sake brand in New York state, its first overseas ...