If you're making Southern-style fried catfish, then you need to try this traditional breading. You probably already have the ...

From hidden gems to classic diners, Virginia’s fried catfish spots deliver crispy, flavorful fish locals rave about.

In a large bowl or Ziplock bag, combine buttermilk, hot sauce, salt, and pepper. Add catfish. Cover and refrigerate for at least 2 hours, or up to 8 hours. In a large shallow bowl, whisk to combine ...

Murfreesboro holds a treasure that keeps drawing food lovers from across Tennessee and beyond - a place where fried catfish ...

It all started in an unassuming little red trailer parked on Military Road with “EatMyCatfish.com” emblazoned on a hanging banner to the side. Benton’s a small town, though, and word soon got out ...

Vietnamese basa catfish may be better eatin' than the channel cats farmed in the United States, according to studies comparing the two. Not only are they just as good for you as fish that are legally ...

More than 90 percent of the catfish imported to the United States originates in Vietnam, a country that has become the largest competitor to U.S. Delta region catfish farmers. An international ...

MONROE, La. (KNOE) - Catfish Charlie’s has become one of Monroe’s go-to spots for southern comfort food, especially when it ...

Last week I told my colleagues that I did not want to hear anything more about the damn “Farm Bill.” It’s taken up more time than the Korean War did, and I was sick of hearing about it. Then they ...

WEBVTT TONI: I HAVE DIED AND GONE TO LOUISIANA HAVE AN. --LOUISIANA HEAVEN. WE HAVE CHEF TOBY AND JUAN FROM SAVORY CAFE IN WOODLAND. TALKING CRAWFISH AND CATFISH. AND WE HAVE CRAWFISH PAELLA. THE CHE ...